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Air Fryer Boneless Turkey Breast

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Prep Time 10 minutes
Cook Time 1 hour 10 minutes
Total Time 1 hour 20 minutes
Course: Main Course
Ingredients Equipment Method

Ingredients
  

  • 1 3 pound Boneless Turkey Breast
  • 1 tbsp Olive Oil
  • 1 tbsp Kosher Salt
  • 2 tsp Seasoned Salt
  • 1 tsp Ground Black Pepper
  • 1 tsp Poultry Seasoning
  • 1 tsp Garlic Powder
  • 1 tsp Red Pepper Optional or to taste
  • 1 tsp Dried Basil
  • 1 tsp Dried Parsley

Equipment

  • Air Fryer
  • Instant Read Thermometer

Method
 

  1. Preheat Air Fryer to 360 degrees
  2. Mix dry seasonings together
  3. Rub turkey breast in oil
  4. Rub turkey breast on all side with dry seasoning
  5. Placed seasoned turkey breast in air fryer basket
  6. Cook 1 hour turning every 15-20 minutes to avoid burning
  7. Cooking time depends on the wattage of the air fryer. The turkey is done when it reaches an internal temperature of 165 degrees. A meat thermometer should be used to read the temperature.
  8. Allow turkey breast to rest 10 minutes prior to slicing an serving